Description

ANS Performance - Fresh1 Vegan Plant Protein 2lbs (907g)
Serving size: 1 scoops (29.5g) ; Servings per container: ~30

  • 21g complete protein from 5 fresh plant sources (loaded with all 9 essential amino acids)
  • Made from peas, brown rice, pumpkin seed and the superfoods lentil and quinoa.
  • Zero sugar, & No banned substances
  • Very low net carbs for keto or low carb dieters
  • Gluten free

Fresh1 Vegan Protein is made with only the highest quality ingredients, you can trust the FRESH1 vegan lineup of products for all you vegan supplement needs!

Directions: To make a delicious protein shake, mix 1 scoop (29.5-30g) of FRESH1 Vegan Protein with 6-8oz (180-250mL) of cold water. For a thicker, creamier texture try using rice or almond milk instead. FRESH1 Vegan Protein can also be added to oatmeal, smoothies, pancakes or other baking mixes to boost protein content.

Ingredients:
Plant Protein Blend (Pea Protein, Organic Brown Rice Protein, Lentein Water Lentil Protein, Organic Pumpkin Seed Protein, Quinoa powder), Natural Flavour, Stevia (Leaf) Extract, Gum Blend (Cellulose and Xanthan), Malic Acid, Red Beet Powder (color), Monk Fruit Extract, Salt, Ground Cinnamon

Notice: Processed in a facility that also processes milk, sesame, soy, egg, tree nuts, peanuts, fish/ crustaceans/ shellfish oils and wheat products

Storage Condition: Store in cool and dry place.
Keep out of reach of Children

Technical information

  • protein content 71% to 80% protein
  • weight (in g) more than 900 g

Nutritional Value

Energy 120kcal; Protein 21g; Total Fat 2g; Saturated Fat 0.5g; Trans Fat 0g; Total Carbs 3g; Dietary Fiber 1g; Total Sugars 0g; Sodium 330mg

Product concept & technology

Product Composition

Plant protein blend(Pea Protein,Organic Brown Rice Protein, Water Lentil Protein, Organic Pumpkin Seed Protein, Quinoa Powder), Natural Flavour, Stevia(Leaf) Extract, Salt, Monk Fruit Extract, Gum Blend(Cellulose and Xanthan), Gound Cinnamon.

User reviews

Technical information

protein content

71% to 80% protein

weight (in g)

more than 900 g

Nutritional Value

Energy 120kcal; Protein 21g; Total Fat 2g; Saturated Fat 0.5g; Trans Fat 0g; Total Carbs 3g; Dietary Fiber 1g; Total Sugars 0g; Sodium 330mg